Keto Cheese Crisps
Photo credit:https://www.wholesomeyum.com/
Nutritional Facts
- Serving Size: 5 crisps
- Calories: Approximately 200
- Fat: 15g, Protein: 15g, Carbohydrates: 1g
Ingredients
- 1 cup shredded cheddar cheese (or any hard cheese of your choice)
Preparation Instructions
- Preheat your oven to 375°F (190°C).
- Line a baking sheet with parchment paper.
- Drop small mounds of shredded cheese onto the baking sheet, leaving some space between them.
- Bake for 5-7 minutes or until the cheese crisps are golden and crispy.
- Let them cool and serve your keto cheese crisps.
Find other Keto snack Recipes here.
